REISHI (GANODERMA LUCIDUM)

Ganoderma lucidum
 (G. lucidum), better known as Reishi, is a medicinal mushroom widely used for its medicinal properties:

  • Acts as an antioxidant
  • Helps relieve stress, anxiety and depression symptoms
  • Helps to enhance the immune system
  • Has an immunomodulating activity
  • Hepatic protection
  • Among others

Learn more about Ganoderma lucidum here.


MAITAKE (GRIFOLA FRONDOSA)

Grifola frondosa, or Maitake, is an edible mushroom also known for its medicinal properties:

  • Acts as an antioxidant
  • Source of Vitamin D
  • Helps to enhance the immune system
  • Has an immunomodulating activity
  • Helps control Diabetes

Learn more about Grifola frondosa here.

 

SHITAKE (LENTINULA EDODES)

Lentinula edodes, or Shitake, is the second most important edible mushroom among the species of industrially cultivated mushrooms. The interest in this mushroom has been increasing, mostly due to its medicinal properties:

  • Helps to enhance the immune system
  • Important Vitamin source
  • Has an immunomodulating activity
  • Benefits cardiovascular health

Learn more about Lentinula edodes here.

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